Gloria's Pantry ~ Vermont-Made Pickles.
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Phoned & Emailed.
Basil-Bean Pickles combine green beans and fresh basil for a great tasting pickle.
Beet Pickles are a classic recipe of pickled Beets.
Gloria's Christmas Pickles are very sweet pickles incorporating Cherries.
Gloria's Dill Brussel Sprouts Pickles utilizes small sprouts from our garden in fresh dill.
Gloria's Dill Pickles are crisp pickles made with fresh picked baby dill.
Gloria's Dilly Bean Pickles combine green beans and baby dill.
Jardiniere Pickles are made with Red, Yellow, and Green Peppers, Carrots, Zucchini, Onions, Celery, Cauliflower & assorted Spices.
Gloria's Juniper-Maple Onions are Pearl Onions pickled with Red Wine Vinegar, Maple Syrup, & Juniper Berries.
Garden Pickles blend cucumbers, green & yellow beans, cauliflower, and peppers.
Gloria's Garlic Green Beans are seasoned with Garlic, Dill & Mustard Seed.
Gloria's Hot Mixed Pickles is a mixture of several hot pepper varieties.
Gloria's Mixed Pickles is a mild mixture of cukes, onions, and peppers.
Gloria's Pickled Mushrooms are pickled with Onions, Vinegar, Canola Oil, Garlic, Pepper & Tarragon.
These Pickled Onions are pickled with Dill, Vinegar, Peppercorns & Spices.
Mustard Pickles combines cucumbers and onions in a mustard sauce.
Gloria's Tarragon-Bean Pickles merge green beans and fresh tarragon leaves to give this pickle a different taste.
Tongue Pickles are an old-fashioned soft pickle.